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Dec 08,  · Lucky for all of us, baking a cake from scratch is completely doable for the home baker. If you are just starting out, we have some great tips and just the right recipe for you! the batter better absorbs all of the liquids without having to overmix the dry ingredients (more on this in a bit!). To start, make sure your flour, baking powder.

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Jan 20,  · Variations on homemade baking powder recipe: the above homemade baking powder recipe comes from Paula Figoni's How Baking Works (available for purchase from Amazon) and I have done the math to make sure that the amount of cream of tartar and baking soda will balance out correctly.; Shirley Corriher in the book Bakewise recommends a different .